Our Menu

2 eggs, any style, sourdough toast (turkey bacon available).

2 eggs, any style, sourdough toast.

2 eggs, any style, sourdough toast.

Bacon, sausage, grilled onions, bell peppers, mushrooms, and habanero jack cheese.

Seasonal vegetables and fontina cheese.

Chorizo, avocado, grilled onions, cheddar cheese, and sour cream.

Ham, bell pepper, cheddar cheese, and grilled onion.

Brie cheese, mushrooms, and herbs.

Sautéed kimchi.

Red onion, capers.

Tomato, spinach • Add Avocado +$2.00

Greek yogurt, granola, berries, banana, chia seeds, coconut flakes, and honey.

Baby spinach, quinoa, hard-boiled eggs, avocado, roasted sweet potato, cherry tomato, cucumber, orange, strawberry, and citrus vinaigrette.

Smoked salmon, cream cheese, avocado, red onion, capers, and house salad.

Avocado, scallion aioli, soft poached egg, tajin, sliced radish, and house salad.

Crispy fried chicken, Belgian waffle, powdered sugar, and whipped cream.

Strawberry mascarpone cream stuffed French toast, Frosted Flakes, and powdered sugar.

Powdered sugar and butter.

Acme pain de mie, Applewood smoked bacon, cheddar and fontina cheese, gochujang ketchup, lettuce, and omelette-style eggs with shredded cabbage | Turkey bacon available • Add Avocado +$2.00

Scrambled egg, black beans, tater tots, cheese, and sour cream; salsa verde and salsa roja on the side • Add Avocado +$2.00 | Bacon, Chicken Sausage, or Chorizo +$4.00

Toasted onion bagel, cream cheese spread, alfalfa sprouts, tomato, cucumber, avocado, smoked salmon, capers, and red onion.

Corn tortilla chips, salsa verde, chorizo, Mama Lil's peppers, fontina cheese, avocado, sour cream, and sunny-side-up eggs.

1/2 lb Angus chuck patty, steamed rice, 2 eggs sunny-side up, and brown gravy • Sub Kimchi Fried Rice +$6.00

Sautéed kimchi, braised pork belly, green onion, 2 eggs sunny-side up, and furikake | Vegetarian fried rice available.

Herb-mixed scrambled with spam, served with rice and furikake.

Mixed greens, grilled chicken, hard - boiled egg, cherry tomatoes, cucumber, bacon, avocado, red onions, roasted corn, bleu cheese crumble • Dressing - Bleu Cheese | Ranch | Citrus Vinaigrette

Arugula, roasted beets, goat cheese, jicama, fennel, candied walnuts, and citrus vinaigrette.

Romaine, Parmesan, garlic croutons, and Caesar dressing.

Chickpea salad, lettuce, tomato, avocado, lemon aioli, and spinach wrap.

Grilled chicken, pesto, lettuce, sun-dried tomatoes, fontina, and spinach wrap.

Beer-battered cod, umami fries, coleslaw, tartar, and lemon.

Corn tortilla, cheese, kimchi slaw, gochujang sauce, sour cream, avocado, and cilantro (Bulgogi Beef or Fish).

Crispy fried chicken, coleslaw, chipotle, pickles, and toasted torpedo.

Bacon, lettuce, tomato, on toasted sourdough.

Chicken salad, fontina cheese, scallion aioli, and toasted sourdough.

Roasted beef, caramelized onions, torpedo, horseradish cream, au jus, and toasted torpedo.

Gouda, cheddar, fontina cheese, Acme pain de mie, and creamy tomato bisque.

Two smashed Angus patties, cheese, grilled onions, pickles, and Sam's sauce.

1/2lb patty, cheddar cheese, bacon, coleslaw, onion ring, and BBQ sauce.

1/2lb patty, bacon, mushrooms, fontina cheese, crispy fried onions, and scallion aioli.

Crispy mozzarella sticks, and classic marinara.

Tomato oil, and pita bread.

Marinated Beef | Fried Fish • Corn tortilla, melted cheese, kimchi slaw, choice of protein, spicy sauce, sour cream, and cilantro.

Garlic aioli.

Artisan romaine, garlic croutons, Caesar dressing, and Asiago Parmesan.

Roasted beets, arugula, goat cheese, shaved fennels, pomegranates, candied walnuts, and citrus vinaigrette.

Grilled chicken, mixed greens, cucumbers, cherry tomatoes, bacon bits, bleu cheese crumble, red onions, roasted corn, and hard - boiled egg.

Smoked turkey, bacon, cheddar, chipotle aioli, and sourdough.

Korean fried chicken, coleslaw, pickles, chipotle aioli, and ACME bun.

Ribeye roast beef, au jus, horseradish cream, and ACME torpedo.

Chickpea salad, lettuce, tomato, avocado, lemon aioli, and ACME torpedo.

Angus chuck patty, bleu cheese, fig jam, sautéed mushrooms, arugula, tomato, and caramelized onion.

Angus chuck patty, bacon, mushroom, fontina, crispy onions, and scallion aioli.

Angus chuck patty, chili, grilled red and yellow peppers, habanero cheese, grilled jalapeno, and chipotle aioli.

Korean knife - cut noodles, garlic, gochujang pepper, wine cream sauce, and Parmesan.

Triple cheese, and pork belly.

Fire chicken fondue, spicy gochujang chicken, rice cakes, melted cheese, and steamed rice with furikake & sesame.

Mashed potatoes, gravy, and seasonal veggies.

Beer battered fish, French fries, coleslaw, and tartar.

Grilled skin - on salmon, steamed rice, citrus cream sauce, and seasonal vegetables.

10 oz steak, French fries, and chimichurri.

Apple cobbler, and vanilla ice cream.

Chocolate molten cake, and vanilla ice cream.

Breaded mozzarella, Parmesan, and classic marinara.

Pan-seared crab cakes, citrus greens, chipotle remoulade, and lemon • Add +$2.00

Charbroiled salmon, rice, seasonal vegetables, and lemon-herb cream sauce.

Truffle mushroom ravioli, grilled corn, cream sauce, and tomato & herb oil.

Char-grilled lemongrass pork, garlic rice, cucumber-herb salad, and ginger-scallion sauce.

Crispy beer-battered white fish, seasoned fries, house slaw, tartar sauce, and lemon.

10 oz. charbroiled steak, crispy fries, herb chimichurri, and roasted garlic • Add +$7.00